CASSIDA GREASE HTS 2

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CASSIDA GREASE HTS 2 is a high-performance, high-temperature lubricant designed specifically for the grease lubrication of machinery in the food and beverage processing and packaging industries.
It comprises an inorganic thickener, synthetic fluids, and additives chosen for their ability to meet the food and beverage industry’s strict standards.

CASSIDA GREASE HTS 2 -Synthetic high-temperature grease for food and beverage processing equipment

 

NSF has certified the product for ISO 21469 and registered (Class H1). It is safe to use in areas where accidental food contact may occur. The product has been manufactured in compliance with FLT Quality Standards in establishments that have adopted HACCP audit and Good Manufacturing Practices. These establishments also adhere to quality and hygiene management systems ISO 9001 and ISO 21469.

 

Features of Performance

  • Excellent high-temperature performance
  • Good water resistance
  • Good oxidation and mechanical stability
  • Effective corrosion prevention characteristics
  • Good adhesive properties
  • Neutral odour and taste
  • Because CASSIDA GREASE HTS 2 is based on an inorganic thickener, it is typically incompatible with greases based on other thickening systems.

 

Applications

  • Grease lubrication where operating temperatures are up to short time peaks of +220 °C
  • Plain and rolling element bearings
  • Centralised automatic lubrication systems
  • Joints, linkages and slides

 

Seal and Paint Compatibility

Compatible with paints, gaskets, elastomers, and seals commonly utilized in lubricating systems for the food industry.

 

Handling and Storage

Food-grade lubricants must be kept out of direct sunlight and other heat sources and separated from other lubricants, chemicals, and food items. They must be stored in the range of 0 to +40 °C. We advise using the product within three years of its manufacture, provided it has been stored under these circumstances. The product must be used within two years of opening its packaging (or within three years of the date of manufacturing, whichever is sooner).

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CASSIDA GREASE HTS 2 -Synthetic high-temperature grease for food and beverage processing equipment

 

NSF has certified the product for ISO 21469 and registered (Class H1). It is safe to use in areas where accidental food contact may occur. The product has been manufactured in compliance with FLT Quality Standards in establishments that have adopted HACCP audit and Good Manufacturing Practices. These establishments also adhere to quality and hygiene management systems ISO 9001 and ISO 21469.

 

Features of Performance

  • Excellent high-temperature performance
  • Good water resistance
  • Good oxidation and mechanical stability
  • Effective corrosion prevention characteristics
  • Good adhesive properties
  • Neutral odour and taste
  • Because CASSIDA GREASE HTS 2 is based on an inorganic thickener, it is typically incompatible with greases based on other thickening systems.

 

Applications

  • Grease lubrication where operating temperatures are up to short time peaks of +220 °C
  • Plain and rolling element bearings
  • Centralised automatic lubrication systems
  • Joints, linkages and slides

 

Seal and Paint Compatibility

Compatible with paints, gaskets, elastomers, and seals commonly utilized in lubricating systems for the food industry.

 

Handling and Storage

Food-grade lubricants must be kept out of direct sunlight and other heat sources and separated from other lubricants, chemicals, and food items. They must be stored in the range of 0 to +40 °C. We advise using the product within three years of its manufacture, provided it has been stored under these circumstances. The product must be used within two years of opening its packaging (or within three years of the date of manufacturing, whichever is sooner).

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GSA Contract number – 47QSWA23D009L
UEI JB7TKBWE71C7
CAGE -3G2F1
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